Quick Recipes From Torre's Recipe File


101 Simple Appetizers in 20 Minutes or Less     from   NY Times   Mark Bittman
Alice's Chinese Chicken     from   Marian Burros
Arroz con Pollo - Chicken, Rice, Veggies in One Pan     from   Food & Wine
Artichoke Heart and Sun-Dried Tomato Pasta     from   Lidia Bastianich
BLT Fried Egg-and-Cheese Sandwich     from   Food & Wine
Bubble and Squeak Rosti     from   Delia Smith
Bubble and Squeak with Sausages and Onion Gravy     from   Jamie Oliver
Cacio e Pepe - Pecorino Cheese and Black Pepper Spaghetti with Olive Oil     from   Gourmet
Cancan Tuna Casserole     from   Peg Bracken
Cauliflower, Bacon, and Parmesan Frittata     from   Food & Wine
Cheddar-Cheese Grits with Spicy Black Beans     from   Food & Wine
Chicken Burritos with Black-Bean Salsa and Pepper Jack     from   Food & Wine
Chicken Chasseur     from   Food & Wine
Chicken Chilaquiles     from   Food & Wine
Classic Grilled Cheese Sandwiches     from   America's Test Kitchen
Cookbook quick meals     from   Torre
Crab Meat on Toast     from   GoldSeal web site
Crispy Fried Chicken Sandwiches     from   Food & Wine
Croque-Monsieur     from   NY Times
Cuban Roast Pork Sandwiches with Mojo Sauce     from   Food & Wine
Dr. Martin's Mix     from   Peg Bracken
Easy Skillet Penne and Sausage Supper     from   America's Test Kitchen
Egg Burritos     from   Julia Child
Family-Style Pork Tacos     from   Food & Wine
Flank Steak Stir-Fry     from   www.elise.com
Fried rice     from   Torre
Grilled Cheese and Chorizo Sandwiches     from   Food & Wine
Grilled Ham-and-Cheese Sandwiches with Tapenade     from   Food & Wine
Gruyere Rarebit with Ham     from   Gourmet
Gruyère, Ham and Spinach Frittata     from   Food & Wine
Hamburger and Macaroni     from   www.elise.com
Jane & Michael Stern Macaroni and Cheese     from   Jane and Michael Stern
Lamb and Two-Cheese Quesadillas     from   Food & Wine
Mac and Cheese with Tuna     from   Donna's file
One-Dish Chicken Bake     from   Kraft
Parmesan and olive oil crostino     from   Marcella Hazan
Pasta With Walnuts and Olive Oil     from   Mark Bittman
Picnics - Bittman, NYT     from   NY Times   Mark Bittman
Prosciutto, Tomato and Olive Bruschetta     from   Food & Wine
Quick Chilly-Night Chili     from   Peg Bracken
Reviving the Original Drive-In Burger     from   America's Test Kitchen
Roast chicken master     from   Torre
Salmon cakes     from   Soul Food
Sausage rice casserole     from   Torre
Scrambled Eggs     from   Julia Child
Seared Oysters with Spinach and Bacon     from   GoldSeal web site
Shrimp Étouffée     from   Food & Wine
Skillet Beef Stroganoff     from   America's Test Kitchen
Skillet Melt With Aniseed and Garlic Toast     from   Food & Wine
Stout and Cheddar Rarebit with Fried Eggs     from   Gourmet
Torre's creamy omelet     from   Torre
Tuna and mashed potato pie     from   Donna's file
Tuna noodle casserole     from   NYT magazine   Torre
Tuna-and-Gruyère Panino     from   Food & Wine
Walnut, fresh sage and butter pasta     from   Lidia Bastianich
Warm Bacon and Egg Salad     from   Food & Wine
Zucchini, Corn, Black-Bean, and Jack-Cheese Quesadillas     from   Food & Wine