Recipes From Gourmet in Torre's Recipe File
Alpine Chili
Anchovy and Rosemary Roasted Lamb
Anchovy Fennel Toasts with Roasted Red Peppers
Apple Cider Beignets with Butter-Rum Caramel Sauce
Apple Cobbler
Apple Galette
Apple Pizza
Apple Raisin Cake
Apple Upside-Down Cornmeal Cakes
Apple-Pecan Crumb Pie
Apricot Raspberry Pie
Aromatic Braised Chicken with Fried Onions
Arugula, Bacon, and Gruyère Bread Pudding
Asiago Potatoes
Assorted Cheddar Crisps
Avocado Salad
Baby Brussels Sprouts with Buttered Pecans
Bacon and Avocado Sandwiches
Bacon-Wrapped Maple Pork Loin
Baked Four-Cheese Pasta
Banana Bread
Banana Chocolate Walnut Cake
Banana Espresso Bread Pudding
Banana Upside-Down Cake
Banoffee (Banana toffee) Pie
Beef and Curry Pie
Beef and Guinness Pie
Beef and Sausage Lasagne
Beef Braised in Red Wine
Beef Pot Stickers
Beef Stew with Potatoes and Carrots
Beef, Mushroom and Barley Soup
Big Apple Pancake
Bittersweet Chocolate Pecan Pie
Black-Bean Soup with Sherry and Lime
Blackberry Brown-Sugar Cake
Blackberry Hand Pies
Blood-Orange Mimosas
Bloody Mary Shrimp
Blue Cheese and Chive Dressing
Blue Cheese and Scallion Dip
Blueberry Streusel Cake
Boeuf Bourguignon
Bourbon Balls
Bourbon Molasses Sauce
Bourbon Pecan Tarts
Braised Beef and Onions
Brandied Hot Chocolate
Broiled Apples with Maple Calvados Sauce
Broiled Chicken with Rosemary and Garlic
Brown Sugar Berry CobblerBrown Sugar Berry Cobbler
Brown-Sugar Pudding
Brussels Sprouts with Shallots and Wild Mushrooms
Buffalo Grilled Shrimp with Blue Cheese Dip and Celery
Buttered Peas with Onion
Buttermilk Cookies
Buttermilk Fantails
Buttermilk Pancakes
Buttermilk Pudding Cake with Maple Raspberries
Butterscotch Pudding
Cacio e Pepe - Pecorino Cheese and Black Pepper Spaghetti with Olive Oil
Café au Lait Pain Perdu (Baked French Toast)
Calvados Applesauce
Campanelli with Asparagus, Basil, and Balsamic Glaze for Two
Cannellini with Pork and Rosemary
Cappuccino Brownies
Caramel Pumpkin Pie
Cardamom Sour-Cream Waffles
Carrot Ginger Dressing
Cashew Chutney Spread
Cauliflower Cheddar Gratin with Horseradish Crumbs
Cauliflower Purée
Cauliflower Risotto with Brie and Almonds
Cauliflower with Horseradish Sauce
Cheddar Scallion Drop Biscuits
Cheese and Chile Quiche
Cheese Straws
Cherry Pie
Chicken Soup with Rice
Chili con Carne with Chili Cheddar Shortcakes
Chipotle Chicken Tortilla Soup
Chipotle Meatballs
Chocolate Chile Bread Pudding
Chocolate Chip Orange Oatmeal Cookies
Chocolate Cinnamon Cream Pie
Chocolate Orange Pots de Creme with Cinnamon
Chocolate Pudding Pie
Chocolate S'more Pie
Chocolate-Glazed Chocolate Tart
Chorizo Hash Browns
Clay-Pot Miso Chicken
Cloudt’s Pecan Treats
Cobb Salad with Warm Bacon Vinaigrette
Coconut Cream Tart with Macadamia Nut Crust
Coconut Macadamia Shortbread
Coleslaw
Colombian Avocado Salsa
Corn and Tomato Gratin
Corn on the Cob with Cheese and Lime
Corn on the Cob with Chipotle-Scallion Butter
Corn with Bacon and Miso Butter
Cottage Cheese Cookies
Cowboy Frittata
Creamed Broccoli with Parmesan
Creamy Basil Dressing
Creamy Coleslaw
Creamy Horseradish Potato Salad
Crisp Chicken with Sherry-Vinegar Sauce
Crisp Oven-Browned Potatoes
Crisp Roast Duck
Crown Roast of Pork with Onion and Bread-Crumb Stuffing
Crusty Buttermilk Biscuits
Deep-dish Wild Blueberry Pie
Devil Dog Cake
Deviled Chicken Drumsticks
Deviled Potato Salad
Ding Dong Eight-Alarm Chili
Double-Crust Nectarine Raspberry Pies
Dry Caramel
Ecuadoran Potato Cakes with Peanut Sauce
Egg Noodle, Chard, and Fontina Torte
Eggs with Cream, Spinach, and Country Ham
English Muffin Toasts
Espresso Sambuca Tapioca Pudding
Extra-Moist Roast Turkey with Pan Gravy
Featherlight Yeast Rolls
Fettuccine Meatball Lasagne
Fettuccine with Brussels Sprouts and Pine Nuts
Filet Mignon with Stroganov Sauce
Fingerling Potatoes with Chives and Tarragon
Flank Steak with Chimichurri Sauce
French Red Onion Soup
Fresh Corn Spoon Bread
Fried Bittersweet Chocolate Bread
Fried Mozzarella with Arugula and Prosciutto
Frozen Lemon Gingersnap Pie
Galette de Pommes au Calvados (Apple and Calvados Tart)
Garlic Roasted Potato Skins
Golden Potatoes with Caper Brown-Butter Crumbs
Gorgonzola Chicken Breasts
Gratin Dauphinois
Green Beans with Ginger Butter
Green Beans with Herb Butter
Green Chile Beef Stew
Green Goddess Potato Salad
Green-Bean and Prosciutto Negimaki
Grilled Baby Potatoes
Grilled Breaded Pork Chops
Grilled Corn on the Cob
Grilled Kielbasa Sandwiches
Grilled Marinated Sirloin Flap Steaks
Grilled Monster Pork Chops with Tomatillo and Green Apple Sauce
Grits, Ham and Cheese Casserole
Gruyere Rarebit with Ham
Hearty Lentil and Chorizo Soup
Heirloom Tomato Salad with Mozzarella and Basil
Hollandaise Sauce
Honey Caramel Peach Pie
Horseradish-Crusted Beef Tenderloin
Hot Crab and Artichoke Dip
Individual Molten Chocolate Cakes
Irish Coffee Crunchies
Italian Sausage and Bread Stuffing
Kale and Potato Purée
Kemp’s Black Beans
Lattice-Top Blackberry Pie
Lemon Brulee Tart
Lemon Meringue Pie
Lemon Thins
Lemon-Pepper Popovers
Lemony Risotto with Asparagus and Shrimp
Mac and Cheese
Macadamia Coconut Tart
Magnolia Bakery's Banana Pudding
Mango Blueberry Fool
Maple Buttermilk Pie
Mary Hearty Bye's Scottish scones
Mashed Red-Skinned Potatoes
Meatloaf
Meatloaf with Bacon
Mini Lime Pies with Glazed Berries
Mint Juleps
Miso Sesame Grilled Blade Steaks
Mocha Cookies
Monday Meatballs
Mushroom Strudel
Mussels with Serrano Ham
Mustard-Crusted Pork with Carrots and Lentils
New Coq au Vin (Braised Chicken with Celery and Garlic)
Nutty Brown Rice
Onion and Spinach Dip
Orange Pudding Cake
Panettone Bread Pudding
Parker House Rolls
Parmesan Balsamic Vinaigrette Dressing
Parmesan Puffs
Parmesan-Roasted Butternut Squash
Pasta with Peas, Asparagus, Butter Lettuce, and Prosciutto
Pastry Dough
Pastry Dough w/butter & shortening
Pecan-Stuffed Mushrooms
Penne with Butternut-Sage Sauce
Penne with Leeks and Bacon
Penne with Parmesan Cream and Prosciutto
Penne with sausage and tomato sauce
Perfect bourbon manhattans
Périgord Walnut Tart
Pierogies
Pizza Dough
Pizza Margherita
Plum Berry Crisp
Plum Clafoutis
Poblano Potato Gratin
Pommes Pailles (Shoestring Potatoes)
Pork tenderloin with arugula endive and walnut vinaigrette
Porterhouse Steak with Pan-Seared Cherry Tomatoes
Potato and Mozzarella “Soufflé” with Almond and Parsley Pesto
Potato and parmesan gratin (Tortino di patate)
Potato Casserole
Potato Latkes
Potato salad with olives and peppers
Potato-corn chowder
Puffy Corn Omelet
Pumpkin Bread Pudding
Pumpkin ginger cheesecake pie
Radish-Cabbage Coleslaw
Raspberry Crumble Tart
Red wine and maple-glazed carrots
Red-wine braised cabbage and onions
Ricotta Cheesecake
Roast chicken and scallions
Roast Chicken with Pancetta and Olives
Roast Pork Tenderloin with Apples and Cider Sauce
Roasted carrots with thyme and garlic
Roasted Cauliflower
Roasted Cauliflower Barley Risotto
Roasted deviled potatoes
Roasted Potatoes and Shallots
Roasted potatoes with bacon, cheese, and parsley
Roasted Sweet-Potato Spears with Bacon Vinaigrette
Roasted-Garlic Beef Stew
Roasted-garlic herb dip
Roasted-peach streusel
Rum Raisin Apple Pie
Rustic apple tarts with calvados whipped cream
Rustic Porcini Onion Stuffing
Sage Stuffing
Salt and Pepper Crusted Rib Roast
Salt and Vinegar Potato Salad
Sausage and Mushroom Penne Gratin
Sausage-Stuffed Potatoes with Green Salad
Sautéed Beef with White Wine and Rosemary
Sauteed Green Beans
Sauteed pork chops with sweet-and-sour red cabbage
Savory Parmesan Pain Perdu with Poached Eggs and Greens
Scallop chowder with bacon
Scalloped Potatoes
Sea scallops with spiced bacon
Shepherd’s Pie
Shrimp in Ginger Butter Sauce
Skillet chicken with lots of garlic
Smashed Potatoes and Peas
Smashed Potatoes with Roasted-Garlic Gravy
Sophisto Sloppy Joes
Southern Banana Pudding
Spaghetti and Meatballs
Spaghetti With Cauliflower, Green Olives and Almonds
Spaghetti with Garlic
Spiced pecan pie
Spicy Black-Bean Soup
Spicy Red Pork and Bean Chili
Steak with Anchovy Garlic Butter
Stout and Cheddar Rarebit with Fried Eggs
Strawberry Dumpling
Strawberry Dumplings
Strip Steak Blue Cheese Sandwich
Succotash
Sunday Ragù Bolognaise sauce
Sweet-and-spicy bacon
Sweet-Potato, Apple, and Fontina galette
Tarragon Shallot Egg Salad Sandwiches
Three-Berry Pie with Vanilla Cream
Tomatillo Guacamole
Tomato bread pudding
Top Butt Steak with Whiskey Mustard Sauce
Tortilla Chicken Drumsticks
Tuna and Olive Salad Sandwich
Tuna Noodle Casserole
Tuscan Beans in Summery Tomato Ragù
Tuscan Beef Stew with Polenta
Venetian-Style Bean and Pasta Soup
Vinegar Pie
Warm new potato salad with grainy mustard
White Wine and Shallot Potato Salad
Whole roasted cauliflower with olive oil and capers
Wild rice with roasted peppers and toasted almonds
Wild-Mushroom Bread Pudding
Winter Minestrone
Yellow Rice with Pigeon Peas